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Cookery / food & drink etc

101 Essential Tips Baking

Author: DK
Publishing date: 2015
A pocket-sized guide offering bite-size information at a great price, 101 Essential Tips makes learning quick and easy, offering speedy answers to key questions. 101 Essential Tips: Baking is your recipe for cooking delicious homemade muffins, cakes, biscuits and tarts in just 101 tips. It includes advice on brownies, cupcakes, meringues and more, with information on ingredients and simple techniques. Summarizing the essential tips needed for baking, this guide is perfect for the absolute beginner, giving fully illustrated top tips that can be grasped in an instant.
26.00 zł

101 Essential Tips Home Brewing

Author: DK
Publishing date: 2015
A pocket-sized guide offering bite-size information at a great price, 101 Essential Tips makes learning quick and easy, offering speedy answers to key questions. 101 Essential Tips: Home Brewing allows you to get to grips with the basics of home brewing, from the different methods that may be employed to the equipment and ingredients needed. This book offers tips to get the very best results out of your brewing efforts. Summarizing the essential tips needed for home brewing, this guide is perfect for the absolute beginner, giving fully illustrated top tips that can be grasped in an instant.
26.00 zł

Apple

Author: James Rich
Publishing date: 2019
A timeless cookbook celebrating the world's most popular fruit
100.00 zł

Autoimmune Cookbook

Author: DK
Publishing date: 2016
Can a diet really heal? Do you want to boost your immune system? This title presents tasty, everyday recipes that follow the autoimmune protocol (AIP). Whether you have coeliac disease, arthritis, food allergies, or one of the dozens of other autoimmune conditions, or even if you just want some immune system boosters, It is for you.
51.00 zł

Baladi

Author: Joudie Kalla
Publishing date: 2018
Following on from her bestselling Palestine on a Plate, Joudie Kalla introduces readers to even more of the Middle East’s best kept secret – Palestinian cuisine.   Â
131.00 zł

Bowls of Goodness: Grains + Greens

Author: Nina Olsson
Publishing date: 2020
Inspirational recipes that celebrate whole grains and fresh greens, which are ultiimately the foundation of a lot of the most healthy and delicious vegetarian food historically and today.
97.00 zł

Candy

Author: Delphine Moreau
Publishing date: 2005
72.00 zł

Cookie Craft Christmas

Author: Janice Fryer
Valerie Peterson
Publishing date: 2009
Features more than 60 Christmas cookie designs, along with festive New Year's cookies and Hanukkah treats. This book contains each spread featuring a full-page, close-up photograph of one cookie cutter shape with detailed decorating instructions on the facing page.
68.00 zł

Festive

Author: Julia Stix
Publishing date: 2021
24 specially selected recipes for Advent - for sharing and giving as gifts
65.00 zł

Healthy Eating During Chemotherapy

Author: Christine Archer-Mackenzie
Jose Van Mil
Publishing date: 2019
Recipes and nutritional advice for people whose lives have been touched by chemotherapy.
80.00 zł

Coming Home: A Seasonal Guide to Creating Family Traditions / With More Than 50 Recipes

Author: Rosanna Bowles
Publishing date: 2010
Based around the seasons, this work shows how to carve a perfect pumpkin, make old-fashioned popcorn in a pan, make quick yet effective Halloween costumes for kids and more. It also includes recipes such as Erbazone (Spinach and Cheese Tart), Osso Buco, Simple Risotto, Homemade Pizza, Asparagus with Fried Eggs, and Sugar Cookies.
91.35 zł

Cooking for Real Life

Author: Joanna Weinberg
Publishing date: 2012
Cooking for real life is not about fiddly menus and impossible-to-find ingredients. It is about getting something delicious on the table, having fun and feeding the people you love. It is also about recognising that different situations in life call for different kinds of cooking. Although sometimes you may have hours to while away by a steaming pot, sometimes you really need a fast turnaround. Joanna Weinberg has an inventive, generous approach to cooking that is realistic as well as delicious. She shows how a well-stocked cupboard, freezer and fridge can make all the difference, transforming a quick family meal into an impromptu gathering without either stress or the need to rush out to the shops. Her recipes offer new flavour combinations using familiar
139.00 zł

CrEATe

Author: Chris Sanderson
Martin Raymond
Publishing date: 2008
In sechs umfangreichen Kapiteln erläutern aufschlussreiche Texte sowie Interviews mit den Protagonisten der unterschiedlichen Ansätze wesentliche Themen: Vom Food Aktivismus, der sich den politischen und gesellschaftlichen Hintergründen der Preispolitik widmet, einer Rückbesinnung auf wesentliche Elemente traditionellen Essens ("Omas Küche") und Smart Food über Verpackungsdesign und Orte, an denen man isst, bis hin zur typologischen Identitätsbildung ("Man ist, was man isst") und einem Ausblick auf die Zukunft des Essens.Eine Vielzahl von Beispielen aus unterschiedlichen gestalterischen Disziplinen wie Produkt und Industrial Design, Interior Design in Restaurants und Hotels sowie Charakterisierungen der unterschiedlichen Brands und Konsumenten illustrieren diese
176.40 zł

Deliciously Chocolatey

Author: Victoria Glass
Publishing date: 2015
'Deliciously Chocolatey' features ideas that cater for all chocolate cake lovers with child friendly recipes using exciting ingredients like popping candy and homemade marshmallows, afternoon offerings for ladies who lunch, cakes to impress a new girlfriend and recipes for the ultimate birthday cake. Clear step-by-step instructions make even the most complicated recipes feel achievable at home, with guides on how to present your chocolate cakes and bakes as the ultimate eye candy. From biscuits and cookies and small cakes and bakes to larger cakes, pastries, desserts and puddings and petit fours, Victoria charts the delicious range of some of our much-loved classics with a chocolatey twist. Smaller bakes such as Orange and Choc Chip Madeleines and Chocolate and Mint
86.00 zł

Dinner Party Disasters

Author: Annaliese Soros
Publishing date: 2007
As any host or hostess knows, dinner parties are often recipes for disasters. In this hilarious collection of true tales of culinary catastrophe, readers gets a dossier of vital facts about each party - the hosts, the number of guests, the menu - followed by a first-person description of the disaster. Accompanied with sidebars that offer real-life solutions, like how to prevent fires, how to get over a hangover, how to spark conversation among your guests, or how to mend broken furniture. This book guides you through the faux pas that other people have made so you don't make the same mistakes. The perfect gift for the host or hostess, these witty stories and charming illustrations will keep you chuckling from start to finish.
47.25 zł

Easy Keto Desserts

Author: Carolyn Ketchum
Publishing date: 2018
Dessert lovers, rejoice! Yes, on a healthy ketogenic diet, you can have your cake and eat it, too. In Easy Keto Desserts, bestselling author Carolyn Ketchum shows you how to enjoy the sweet side of keto with a variety of delectable dessert recipes. She brings her considerable expertise in low-carb, grain-free baking to this book and invites you to indulge - healthfully.
116.00 zł -13.02% 100.90 zł
  • -13.02%

Everybody, Everyday

Author: Alex MacKay
Publishing date: 2012
Alex Mackay believes that cooking is an adventure and that good food should be for everyone. He knows that most of us shop in the supermarket, work long hours, and are often stuck for inspiration in the kitchen. The trick, he has discovered, is to know a few basic recipes inside-out and to reinvent them so they never grow tired. In Everybody, Everyday he shows how to cook six basic ingredients, six sauces and six slow-cooked meals, and then offers a kaleidoscope of variations for each. So, once you know how to bake salmon fillets, it's a short step to paprika salmon with fennel and balsamic tomato dressing or one of five other options. Homemade basil pesto can become pesto meatballs with tomatoes and garlic or again, one of five other options. Imagine what can be done
111.00 zł

Fress

Author: Emma Spitzer
Publishing date: 2017
Fress (Yiddish): 'to eat copiously and without restraint' 'Fress, the knockout debut cookbook from Emma Spitzer, a 2015 finalist on Britain's 'Masterchef' show, seamlessly blends Ashkenazic and Sephardic culinary heritage ... Spitzer is a Brighton-born travel business entrepeneur who now caters and teaches cooking classes ... her voice is that of a home cook privileged to be a part of the new food world order, acknowledging her Russian roots, her mother-in-law's Israeli feasts, British celebrity chef John Torode and cookbook author Claudia Roden. There's a touch of Yotam Ottolenghi in the book's images - vegetables that look lush and savoury on the plate. Props to the styling team, who make even beef-stuffed artichokes look handsome.' The Washington Post
128.00 zł

Hot Drinks

Author: Ryland Peters
Publishing date: 2017
Nothing is as welcome on a chilly day than a warming hot drink . Whether you crave a creamy hot chocolate, a spiced tea, coffee with a little kick of brandy or an aromatic mulled wine, you'll find an irresistible choice of delicious treats for every winter occasion in this collection recipes. Heavenly Hot Chocolates to try include Boston Cream, Red Velvet, Toffee Apple and Sea Salt flavours. Nogs & Creamy Cups make a warming treat. Choose from Baltimore Egg Nog, Pumpkin Latte or Salted Caramel Latte. Recipes for Hot Toddies & Mulls include Orange Mulled Wine, Mulled Cider and Swedish Gloegg; whilst Party Punches & Cocktails to try are Harvest Punch, Tawny Port Negus and Hot Buttered Rum. Finally Kicking Coffees & Teas include a classic Irish Coffee, Mocha Coffee
40.01 zł

Goumet Recipes - Fat-Free

Author: Cinzia Trenchi
Maurizio,,Trenchi,Cinzia Cusani
Maurizio Cusani
Publishing date: 2013
Obesity affects almost 10 percent of the world's population, i.e. 400 million people and is rising, especially in the rich countries of the Western world due to the increasing influence of an Anglo-Saxon diet and lifestyle. A diet rich in fiber, fruit, vegetables, and whole grain foods in general, combined with less industrially prepared foods, snacks and pre-made meals is believed to be a valid alternative that can reduce the intake of calories and over time reduce excess weight and the complications linked to all the conditions resulting from excessive fat mass. Integrating appropriate foods (those that are low-fat and low in protein and saturated fats, such as whole wheat flour, cereals, vegetables and fruit) in a daily diet is a great help to promote losing weight
78.75 zł